|
Title |
Authors/Editors |
Publisher |
Type |
Copies |
|
A taste of Japan : food fact and fable, what the people eat, customs and etiquette
|
|
Kodansha International, LTD |
Books |
1 |
|
An Earth Saving Revolution : a means to resolve our world's problems through Effective Microorganisms (EM)
|
|
Sunmark Publishing |
Books |
1 |
|
Ginowan 100 : 100th anniversary Ginowan Shijin Kai, family, friends & food, 1912-2012
|
|
Ginowan 100th Year Anniversary Committee |
Books |
1 |
|
Glittering Islands Okinawa
|
|
Okinawa Convention & Visitors Bureau |
Books |
3 |
|
Introduction to Okinawan culture
|
|
|
Books |
3 |
|
Okinawan mixed plate : generous servings of culture, customs and cuisine
|
|
Hui O Laulima |
Books |
3 |
|
Ryukyuan cuisine
|
|
Cultural Promotion Division, Okinawa Tourism & Cultural Affairs Bureau |
Books |
3 |
|
The history and culture of Okinawa
|
|
Okinawa Prefectural Board of Education |
Books |
4 |
|
The legacy of the Japanese in Hawaii : cuisine
|
|
The Japanese Cultural Center of Hawaii |
Books |
1 |
|
The Okinawa Diet Plan: Get Leaner, Live Longer, and Never Feel Hungry
|
|
Clarkson Potter |
Books |
3 |